I have been coveting a donut pan for baked donuts for awhile. Santa Jeph bought me one and it's so exciting! I made donuts the day after I got the pan, and they were very tasty. However, I am still on the hunt for the perfect recipe. The texture was a little odd and I think it's because the batter was SO thick. The bottoms looked way prettier than the tops:
So I flipped them over to serve:
The one on the right has glaze on it. I used the recipe that came with the pan, but I will be branching out to try other recipes. My dear sweet husband is so agreeable that he's going to "let" me bake donuts every weekend until we find a killer recipe. Oh how he sacrifices!
Thanks for the awesome pan, Jeph!
1 comments:
"The bottoms looked prettier than the tops." TWHS!
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